About the Course
The hospitality industry has been a booming industry for the last few years. With the advent of globalization and increased tourism, the industry has grown tremendously and has opened up a number of job opportunities. This program is designed to prepare students for various job opportunities in the hospitality industry. The students will gain knowledge about the functioning of various areas of hospitality, including catering, restaurant management, housekeeping, and Food and Beverage Management.
Admission & Additional Information
Admission Requirements:
CGPA 2.5 or more
Additional Information:
- Intake: January , May, September
- Language: English
- Scholarship: yes
Institution Information
Western Community College
Location: 8318 120 St Unit 201, Surrey, BC V3W 3N4, Canada
Country: Canada
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