Nutritional Science, BS

The BS in nutritional science provides students with a well-rounded foundation in nutrition, biological sciences, chemistry, anatomy and physiology, as well as the prevention and treatment of health conditions. Integrative and functional health courses also establish a strong foundation for individualizing health interventions across the life span. Students can customize their coursework to meet the prerequisites of their preferred graduate or health profession program. In addition, students have the opportunity to learn through hands-on mentorship by nutrition faculty in a research capstone. The bachelor's degree in nutritional science enhances skills in leadership, teamwork, communication, critical thinking and ethics, all of which are essential for success in health careers. More details: https://degrees.apps.asu.edu/bachelors/major/ASU00/NHNUSCIBS/nutritional-science